Scientific Name
Chilomycterus spinosus mauretanicus

Common Name
Guinean burrfish

Biology
Occurs mostly over sand and mud bottoms. Feeds on hard-shelled invertebrates such as mollusks (Ref. 2718). Sale of this species is banned in some countries due to belief that this species is poisonous (but documented proof is lacking). Not consumed in Africa.

Classification

Classified By

Le Danois, 1954

Class

Ray-finned fishes (Actinopterygii)

Order

Puffers and Filefishes (Tetraodontiformes)

Family

Porcupinefishes (burrfishes) (Diodontidae)

Distribution

Region

Eastern Atlantic

Distribution

Eastern Atlantic: Cabo Blanco, Mauritania to Angola, with possible strays to South Africa.

Range

Unknown

Environment

Climate

Tropical

Water Temperature From

Unknown °C

Water Temperature To

Unknown °C

Depth From - meters

Unknown m

Depth To - meters

100 m

Zone

demersal

Environment

Marine; demersal; depth range ? - 100 m (Ref. 2718)

Trophic Level

3.6 s.e. 0.50 Based on food items.

Occurs in Marine / Salt water

True

Occurs in Brackish water

False

Occurs in Fresh Water

False

Occurs on Reefs

False

Is kept in Aquariums

False

Physical Size and Genetics

Maximum Length

25.0 cm

Common Length

Unknown cm

Phylogenetic Diversity Index

PD50 = No PD50 data many relatives (e.g. carps) 0.5 - 2.0 few relatives (e.g. lungfishes)

Human Uses and Population

Human Uses

Fisheries: of no interest

Vulnerability

Low vulnerability (15 of 100)

Resilience

Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.)

Threat To Humans

Other

IUCN Red List Status

Not Evaluated