Great sandeel (Hyperoplus lanceolatus) fish species and information / pictures of Great sandeel - Hyperoplus lanceolatus

Great sandeel (Hyperoplus lanceolatus) fish species information

Scientific Name
Hyperoplus lanceolatus

Common Name
Great sandeel

Biology
Inshore, including the inter-tidal zone and estuaries, and offshore to about 60 m depth. Commonly associated with Ammodytes species. Feeds initially on zooplankton, later small fish (clupeids and ammodytids) dominate the diet. Summer batch spawner. Used mainly for fishmeal and oil, but also utilized fresh and pan-fried for human consumption (Ref. 9988).

Classification

Classified By
Le Sauvage, 1824
Class
Ray-finned fishes (Actinopterygii)
Order
Perch-like fish (Perciformes)
Family
Sand lances (Ammodytidae)

Distribution

Region
Northeast Atlantic
Distribution
Northeast Atlantic: Murman and Spitzbergen to Portugal, including Iceland and much of the Baltic.
Range
80°N - 37°N, 25°W - 36°E

Environment

Climate
Temperate
Water Temperature From
Unknown °C
Water Temperature To
Unknown °C
Depth From - meters
6 m
Depth To - meters
30 m
Zone
demersal
Environment
Marine; brackish; demersal; oceanodromous (Ref. 51243); depth range 6 - 30 m (Ref. 57178)
Trophic Level
4.15 s.e. 0.70 Based on food items.
Occurs in Marine / Salt water
True
Occurs in Brackish water
True
Occurs in Fresh Water
False
Occurs on Reefs
False
Is kept in Aquariums
False

Physical Size and Genetics

Maximum Length
40.0 cm
Common Length
20.0 cm
Phylogenetic Diversity Index
PD50 = 0.7500 many relatives (e.g. carps) 0.5 - 2.0 few relatives (e.g. lungfishes)

Human Uses and Population

Human Uses
Fisheries: highly commercial; bait: occasionally
Vulnerability
Low to moderate vulnerability (32 of 100)
Resilience
Medium, minimum population doubling time 1.4 - 4.4 years (tm=2; Fec=35,000)
Threat To Humans
  Harmless
IUCN Red List Status
  Not Evaluated