Chub mackerel (Scomber japonicus) fish species and information / pictures of Chub mackerel - Scomber japonicus

Chub mackerel (Scomber japonicus) fish species information

Scientific Name
Scomber japonicus

Common Name
Chub mackerel

Biology
A coastal pelagic species, to a lesser extent epipelagic to mesopelagic over the continental slope (Ref. 168). Schooling by size is well developed and initiates at approximately 3 cm (Ref. 168); may also form schools with Sarda chiliensis, Trachurus symmetricus and Sardinops sagax (Ref. 9340). Adults stay near the bottom during the day; go up to the open water at night, (Ref. 5377) where they feed on copepods and other crustaceans, fishes and squids (Ref. 168). They spawn in batches (Ref. 51846). Eggs and larvae are pelagic (Ref. 6769). In Asian waters, they move to deeper water and remain inactive during the winter season (Ref. 4576). Commercially cultured in Japan. Marketed fresh, frozen, smoked, salted and occasionally canned (Ref. 9684). Eaten fried, broiled and baked (Ref. 9988). Used in Chinese medicine (Ref. 12166).

Classification

Classified By
Houttuyn, 1782
Class
Ray-finned fishes (Actinopterygii)
Order
Perch-like fish (Perciformes)
Family
Mackerels, tunas, bonitos (Scombridae)

Distribution

Region
Indo-Pacific
Distribution
Indo-Pacific: anti-tropical, absent from the Indian Ocean except for South Africa, KZN to Western Cape (58304). Replaced by Scomber colias Gmelin 1789 in the Atlantic. Scomber australasicus is found in the Red Sea and the nothern Indian Ocean, its distribution overlaps with that of Scomber japonicus (Ref. 9684).
Range
60°N - 55°S, 180°W - 180°E

Environment

Climate
Subtropical
Water Temperature From
10 °C
Water Temperature To
27 °C
Depth From - meters
0 m
Depth To - meters
300 m
Zone
pelagic-neritic
Environment
Marine; pelagic-neritic; oceanodromous (Ref. 51243); depth range 0 - 300 m (Ref. 168), usually 50 - 200 m (Ref. 35185)
Trophic Level
3.09 s.e. 0.43 Based on diet studies.
Occurs in Marine / Salt water
True
Occurs in Brackish water
False
Occurs in Fresh Water
False
Occurs on Reefs
False
Is kept in Aquariums
False

Physical Size and Genetics

Maximum Length
64.0 cm
Common Length
30.0 cm
Phylogenetic Diversity Index
PD50 = 0.5625 many relatives (e.g. carps) 0.5 - 2.0 few relatives (e.g. lungfishes)

Human Uses and Population

Human Uses
Fisheries: highly commercial; aquaculture: commercial; gamefish: yes; bait: usually
Vulnerability
Moderate to high vulnerability (46 of 100)
Resilience
Medium, minimum population doubling time 1.4 - 4.4 years (K=0.12-0.22; tm=2-3; tmax=18)
Threat To Humans
  Harmless
IUCN Red List Status
  Not Evaluated