Pacific cod (Gadus macrocephalus) fish species and information / pictures of Pacific cod - Gadus macrocephalus

Pacific cod (Gadus macrocephalus) fish species information

Scientific Name
Gadus macrocephalus

Common Name
Pacific cod

Biology
Found mainly along the continental shelf and upper slopes (Ref. 1371). Forms schools (Ref. 9988). Appears to be indiscriminate predators upon dominant food organisms present (Ref. 1371). Young probably feed on copepods and similar organisms (Ref. 27547). Adults feed on fishes, octopi, and large benthic and benthopelagic crustaceans (Ref. 1371); also worms. Marketed fresh and frozen for human consumption (Ref. 2850), and also dried or salted and smoked (Ref. 9988). Eaten steamed, fried, broiled, boiled, micro-waved and baked (Ref. 9988). Used in Chinese medicine (Ref. 12166). The Bering Sea and Aleutian Island Alaska (Pacific) Cod - Freezer Longline fishery of this species has been certified by the Marine Stewardship Council (http://www.msc.org/) as well-managed and sustainable (http://www.msc.org/html/content_1243.htm).

Classification

Classified By
Tilesius, 1810
Class
Ray-finned fishes (Actinopterygii)
Order
Cods (Gadiformes)
Family
Cods and haddocks (Gadidae)

Distribution

Region
North Pacific
Distribution
North Pacific: Yellow Sea to the Bering Strait, along the Aleutians, and south to about Los Angeles, USA. Rare in the southern part of its range.
Range
63°N - 31°N, 119°E - 119°W

Environment

Climate
Temperate
Water Temperature From
6 °C
Water Temperature To
9 °C
Depth From - meters
0 m
Depth To - meters
1280 m
Zone
demersal
Environment
Marine; demersal; oceanodromous (Ref. 51243); depth range 0 - 1280 m (Ref. 50550), usually 100 - 400 m (Ref. 54440)
Trophic Level
4.01 s.e. 0.69 Based on diet studies.
Occurs in Marine / Salt water
True
Occurs in Brackish water
False
Occurs in Fresh Water
False
Occurs on Reefs
False
Is kept in Aquariums
False

Physical Size and Genetics

Maximum Length
119 cm
Common Length
Unknown cm
Phylogenetic Diversity Index
PD50 = 0.6250 many relatives (e.g. carps) 0.5 - 2.0 few relatives (e.g. lungfishes)

Human Uses and Population

Human Uses
Fisheries: highly commercial; gamefish: yes
Vulnerability
Moderate to high vulnerability (50 of 100)
Resilience
Low, minimum population doubling time 4.5 - 14 years (Musick et al. 2000 (Ref. 36717))
Threat To Humans
  Harmless
IUCN Red List Status
  Not Evaluated