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Burrito grunt (Anisotremus interruptus) fish species and information / pictures of Burrito grunt - Anisotremus interruptus

Burrito grunt (Anisotremus interruptus) fish species information

Scientific Name
Anisotremus interruptus

Common Name
Burrito grunt

Biology
Body compressed and deep (depth contained 2.0 to 2.1 times in standard length); mouth small and terminal with thick, fleshy lips; dorsal fin with 12 to 13 spines and 16 to 17 soft rays (XII-XIII, 16-17); pectoral fins slightly longer than head, reaching origin of anal fin; lateral line with 46 to 50 scales; scale series above lateral line oblique; body silvery yellow to green; large scales above lateral line with a dark anterior border, resembling spots; fins yellowish brown (Ref. 55763).

Classification

Classified By

Gill, 1862

Class

Ray-finned fishes (Actinopterygii)

Order

Perch-like fish (Perciformes)

Family

Grunts (Haemulidae)

Distribution

Region

Eastern Pacific

Distribution

Eastern Pacific: Gulf of California to Peru, including the Galapagos Islands.

Range

22°N -

Environment

Climate

Tropical

Water Temperature From

Unknown °C

Water Temperature To

Unknown °C

Depth From - meters

3 m

Depth To - meters

30 m

Zone

reef-associated

Environment

Marine; reef-associated; depth range 3 - 30 m (Ref. 5227), usually 3 - 12 m (Ref. 5227)

Trophic Level

3.5 s.e. 0.37 Based on food items.

Occurs in Marine / Salt water

True

Occurs in Brackish water

False

Occurs in Fresh Water

False

Occurs on Reefs

True

Is kept in Aquariums

False

Physical Size and Genetics

Maximum Length

51.0 cm

Common Length

30.0 cm

Phylogenetic Diversity Index

PD50 = 0.5010 many relatives (e.g. carps) 0.5 - 2.0 few relatives (e.g. lungfishes)

Human Uses and Population

Human Uses

Fisheries: commercial

Vulnerability

High vulnerability (58 of 100)

Resilience

Low, minimum population doubling time 4.5 - 14 years (K=0.13)

Threat To Humans

Harmless

IUCN Red List Status

Least Concern (LC)